Sherry Gray


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Sherry Gray is a double cream, ash-ripened cheese made from a blend of grass-fed milk from Jasper Hill's own herd of cows and heavy cream sourced from Monument Farms in Vermont's Champlain Valley. Spread it on a toasted slice of our Bien Cuit campagne

  • Milk Type: Cow
  • Milk Treatment: Pasteurized
  • Rennet: Animal
  • Size: 7 oz