The second release in Pump Street's bakery series of chocolate bars featuring their own baked goods. The crumb of their 100% rye loaf is added to this Ecuador 60% Dark Milk. The mellow creaminess of the milk chocolate shows off the nuttiness and acidity of the rye grain.

Ingredients: cocoa beans, cane sugar, organic cocoa butter, milk powder, breadcrumbs (wheat & rye), sea salt

70 g