Pumpkin Pie with Hazelnut Streusel


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A rich pumpkin custard infused with rum and sweetened with brown sugar. Baked in a tender, flakey crust and topped with hazelnut streusel.


9" Pie (6-8 slices)



    Flour, butter, pumpkin puree, sugar, whole milk, condensed milk, hazelnut flour, eggs, heavy cream, hazelnuts, dark brown sugar, salt, cinnamon, ground ginger



    Wheat, dairy, eggs, tree nuts


    Shipping Details

    Pies ship frozen overnight